Starbucks adds Impossible Breakfast Sandwich 06.23.2020 By Rebekah Schouten Meatless option joins three other new plant-based offerings added to the menu.Read More
Krispy Kreme launches Doughnut Bites, Mini Crullers at retail 06.23.2020 By Rebekah Schouten New donuts land at Walmart stores nationwide.Read More
Naturipe Farms launches Bliss Bentos snack packs 06.19.2020 By Rebekah Schouten Snacks pair fresh fruit with granola and nuts or chickpeas.Read More
New Sun-Maid Bites made with whole grain rolled oats base 06.19.2020 By Rebekah Schouten Snacks feature nuts and California raisins.Read More
On the Border hires new leadership 06.17.2020 By Rebekah Schouten New CEO and CFO join the restaurant from The Krystal Co.Read More
RXBAR rolls out new RX Kids protein snack bars 06.17.2020 By Rebekah Schouten Reformulated bars boast cleaner labels and a gluten-free oat base.Read More
Sweet Earth Foods expands plant-based lineup 06.16.2020 By Rebekah Schouten Nestle subsidiary adds six new entree bowls and two new burritos.Read More
Bertucci’s parent acquires Bravo! and Brio restaurants 06.15.2020 By Rebekah Schouten Earl Enterprises purchases brands from bankrupt FoodFirst Global Restaurants.Read More
Burger King adds Impossible Croissan’wich 06.15.2020 By Rebekah Schouten Breakfast sandwich features Impossible Foods’ plant-based sausage alternative.Read More
Slideshow: What’s new from Hershey, Kellogg, Swerve 06.15.2020 By Rebekah Schouten Low- and no-sugar offerings are on the rise.Read More