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Articles by Rebekah Schouten

Catalina Crunch Keto-Friendly Crunch Mixes

Catalina Crunch introduces Keto-Friendly Crunch Mixes

07.09.2021

By Rebekah Schouten

Better-for-you party mixes combine brand's cereal with pretzels, nuts and cheese crisps.

Keto snack bar maker closes $3 million funding round

07.07.2021

By Rebekah Schouten

Investment will accelerate Buddha Brands’ US expansion.

General Mills debuts new snack brand

06.29.2021

By Rebekah Schouten

Good Measure offers blood sugar-conscious nut butter bars and almond crisps.

Clif Bar launches line of breakfast cereal

06.28.2021

By Rebekah Schouten

Ready-to-eat offerings made with organic multigrain flakes.

Rip Van adds gluten-free stroopwafel

06.25.2021

By Rebekah Schouten

Dutch-style cookies contain 6 grams of sugar.

Slideshow: Bar innovation points to a bounce-back

06.24.2021

By Rebekah Schouten

Snack, nutrition and performance bar innovation is boosted by consumers’ return to on-the-go lifestyles.

Kellogg launches Kashi Simply Raisin cereal

06.23.2021

By Rebekah Schouten

Whole wheat biscuit cereal contains zero grams of added sugars.

CPK debuts chickpea pizza crust

06.22.2021

By Rebekah Schouten

Crust is gluten-free and vegetarian friendly.

BBU launches Little Bites Mini Tarts

06.21.2021

By Rebekah Schouten

Soft-baked snacks come in apple, strawberry and cinnamon varieties.

Good to Go rolls out grain-free granola

06.16.2021

By Rebekah Schouten

Marks keto snack brand’s first expansion beyond bars.

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Articles by Rebekah Schouten

Catalina Crunch introduces Keto-Friendly Crunch Mixes

Keto snack bar maker closes $3 million funding round

General Mills debuts new snack brand

Clif Bar launches line of breakfast cereal

Rip Van adds gluten-free stroopwafel

Slideshow: Bar innovation points to a bounce-back

Kellogg launches Kashi Simply Raisin cereal

CPK debuts chickpea pizza crust

BBU launches Little Bites Mini Tarts

Good to Go rolls out grain-free granola

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