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Articles by Laura Lloyd

Plant geneticist Buckler awarded first N.A.S. ag prize

01.26.2017

By Laura Lloyd

Recognized for work using large scale genomic approaches to identify genes with crop traits.

Danforth Center receives sorghum research grant

01.25.2017

By Laura Lloyd

Gates Foundation commits to three year, $6.1 million investment.

U.S. corn, soybean production down 1% from November

01.12.2017

By Laura Lloyd

Corn and soybean 2016 outturn still record high.

Ag study sees environmental gains hitting plateaus

01.11.2017

By Laura Lloyd

Field to Market report examined sustainability trends in land use, soil conservation and energy use.

Agribusiness exec heads non-profit soil health push

12.12.2016

By Laura Lloyd

Former Monsanto executive looks to make a difference in the battle for sustainable agriculture.

Toledo flour mill close to resuming operations

12.09.2016

By Laura Lloyd

Was closed after a freight train derailment knocked out power.

F.A.O.: Fix warming climate before it is ‘too late’

11.15.2016

By Laura Lloyd

Report lays out challenges ahead of producing enough food for growing global population.

U.S. poor spend high percentage of income on food

11.14.2016

By Laura Lloyd

Share of income spent on food also more volatile for poorer households, E.R.S. says.

Dave Green of ADM to lead Wheat Quality Council

11.09.2016

By Laura Lloyd

Will succeed Ben Handcock, who served the group for 25 years.

Millennials show willingness to eat animal fats

11.03.2016

By Laura Lloyd

Research finds 24% of demographic open to trying animal fats, up from 15% last year.

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