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Starbucks now offers Bantam Bagels throughout U.S.

09.06.2016

By Jeff Gelski

The bite-sized bagels soon will be found in more than 7,000 Starbucks and more than 600 grocery stores.

Former Starbucks exec to lead Boudin Bakery

09.02.2016

By Eric Schroeder

Clarice Turner also spent time as president of Papa Murphy's.

Starbucks sees more potential in food

07.25.2016

By Eric Schroeder

Company continues to see potential in all day parts.

Starbucks partners with Italian bakery

07.14.2016

By Eric Schroeder

Company continues initiative to move upscale with investment in Princi.

Starbucks helping small businesses thrive

07.12.2016

By Monica Watrous

Coffee giant forming partnerships with entrepreneurs to bring innovative food and beverage products to the forefront.

Starbucks ‘firing on all cylinders’ in C.P.G.

01.22.2016

By Monica Watrous

Company's channel development segment delivered record performance in Q1.

Starbucks becoming a ‘food destination’

11.10.2015

By Monica Watrous

New breakfast, lunch and evening offerings contributed to strong comparable-store sales growth in the recent quarter.

Starbucks taps chief technology officer

10.07.2015

By Monica Watrous

Former Adobe executive brings 30 years of experience to the coffee company.

Starbucks mobile capability fueling growth

07.24.2015

By Eric Schroeder

Company sees serving demand rather than the need to create demand as key to future growth.

Starbucks testing French baker’s cookies in New York stores

06.23.2015

By Eric Schroeder

Michel & Augustin products to be offered at 25 locations in Manhattan, N.Y.

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