Newer technologies include sweetness enhancers and flavor maskers that can overcome off notes.

Brad Schuler moves to CEO from COO.
 

Apples and prunes make great visual and flavor appeal in baked goods.

Heat and pH stability are some of the most difficult parameters of formulation with prebiotics and probiotics.

The baking industry searches for ways to reduce sugar without sacrificing the joys of snacking.

Stevia, honey and fruit juice all may appeal to consumers with children.

Brad Schuler was most recently vice president of global marketing and sales at Sunsweet.