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Arcadia Biosciences reduced gluten flour

Four new wheat patents involve shelf life, gluten levels

05.07.2020

By Jeff Gelski

Arcadia Biosciences adds to its patents for GoodWheat portfolio.

Aryzta outlines COVID-19 cost-saving measures

05.07.2020

By Eric Schroeder

Production has been paused at eight baking plants.

Kalsec taps Staples to lead marketing

05.07.2020

By Sam Danley

Joins supplier from The Kellogg Co.

Mark-to-market losses drag down Bunge

05.07.2020

By Eric Schroeder

Agribusiness unit sustains loss of $127 million in quarter.

Flour milling and grain crushing reports reflect COVID-19 impact

05.07.2020

By Jay Sjerven

Flour production higher in first quarter, corn use for fuel alcohol down in March.

NGFA backs shifting more waterway costs to feds

05.07.2020

By Matt Noltemeyer

Urges Senate passage of $17 billion infrastructure act.

B&G Foods keeps up the pace

05.07.2020

By Eric Schroeder

Company says customer service rate remains strong.

Stacy Madison, BeBold, Stacy's Pita Chips

Stacy Madison keeps blazing new trails in snacks

05.06.2020

By Charlotte Atchley

In Since Sliced Bread, the founder of Stacy’s Pita Chips and BeBOLD encourages the snack industry to keep an ear to its consumers.

Pandemic boosts Sprouts profits

05.06.2020

By Sam Danley

First-quarter sales up 16%.

Red Star donates bread to communities in need

05.06.2020

By Sam Sosland

The donated bread worth $100,000 will be purchased from local bakeries and go to local food banks.

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Four new wheat patents involve shelf life, gluten levels

Aryzta outlines COVID-19 cost-saving measures

Kalsec taps Staples to lead marketing

Mark-to-market losses drag down Bunge

Flour milling and grain crushing reports reflect COVID-19 impact

NGFA backs shifting more waterway costs to feds

B&G Foods keeps up the pace

Stacy Madison keeps blazing new trails in snacks

Pandemic boosts Sprouts profits

Red Star donates bread to communities in need

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