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Jif and Skippy peanut butter with blue lids

Smucker in spat with Hormel over packaging

05.27.2020

By Sam Sosland

Dispute involves light blue lid design on peanut butter.

Kodiak Cakes Crunchy Granola Bars

Kodiak Cakes rolls outs new granola bars

05.21.2020

By Sam Sosland

The Crunchy Granola Bars provide 10 grams of protein.

BakingTech 2021

ASB announces new dates for BakingTech 2021

05.20.2020

By Sam Sosland

The 2021 conference will feature digital components for virtual attendees.

Sponge cake with strawberries

Blendtek acquires Tri-Blend Bakery Mixes

05.13.2020

By Sam Sosland

Tri-Blend Bakery will retain all employees in their current roles in the acquisition.

Campbell Soup sustainable V8 packaging

Pepperidge parent rolls out sustainable packaging goals

05.08.2020

By Sam Sosland

Targets build on previous initiatives.

Red Star Yeast Co. bread dough

Red Star donates bread to communities in need

05.06.2020

By Sam Sosland

The donated bread worth $100,000 will be purchased from local bakeries and go to local food banks.

Gerry Moroso, Silver Hills

Silver Hills hires national sales director for Canada

05.01.2020

By Sam Sosland

Mr. Moroso brings over 25 years of sales experience to Silver Hills.

Eating Chili's food at home

Brinker sees sharp increase in sales

05.01.2020

By Sam Sosland

Off-premises business growing each week.

Jennifer Bauer, Kar's Nuts

Kar’s Nuts brings Bauer on board as CMO

04.22.2020

By Sam Sosland

Bauer brings over 17 years of marketing experience to Kar’s.

King Arthur Flour lineup

King Arthur adapts to pandemic with change in business model

04.17.2020

By Sam Sosland

The bakery is changing its shipping patterns and employee delegations in response to COVID-19.

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