Company issues weak preliminary fourth-quarter results.
 

Report looks at four trend spaces affecting consumers’ choices.

Developments include USDA funding and expanded almond-farming acreage.

Affected products sold at major grocery retailers across US and Canada.

Topsoil already dry as 2025 crop is being seeded.

Juan Carlos Monge and Kayle Eivins join Kemin Food Technologies – North America.

Pulse-based snacks have the potential to function as healthier alternatives to traditional snack foods.

Company building blending, finishing facility in Goldsboro, NC.

J.M. Smucker is divesting the business to focus on its strategy for Hostess Brands.
 

Melissa Hockstad has 25 years of executive experience.