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Sliced Bread Day set for July 7 in Missouri

06.30.2018

By Eric Schroeder

AB Mauri, owner of the Fleischmann’s Yeast brand, will sponsor the event.

Key ag economist steps down at I.G.P. Institute

06.30.2018

By Susan Reidy

Jay O’Neil played a critical role in expanding the number of courses the institute offers.

Nature’s Path Foods leaves the Organic Trade Association

06.29.2018

By Karlee Renkoski

The company expressed concerns about the association’s support of organic products.

U.S.D.A. sees wheat planted area up 4% from 2017, corn and soybean area down 1%

06.29.2018

By Ron Sterk

June 1 corn stocks up 1%, soybeans up 26% and wheat down 7% from 2017.

Organic brown rice syrups launch in the United States

06.29.2018

By Karlee Renkoski

Ciranda and Matco Foods partner to promote sustainability and fair-trade practices.

Wheat growers group seeks strong crop insurance in final farm bill

06.29.2018

The Senate and the House still need to agree on SNAP.

ADM to acquire U.K.-based probiotic supplement provider

06.29.2018

By Susan Reidy

Purchase creates fully integrated probiotics and nutraceuticals business for consumer and commercial markets.

Kansas wheat harvest advances under extreme heat

06.29.2018

By Ron Sterk

Lower but better-than-expected yields continue to be reported

Advantage Capital invests in ‘better-for-you’ pizza company

06.29.2018

By Eric Schroeder

Rustic Crust offers portfolio of organic products, including ready-made pizza crusts and pizza kits.

Hearthside doubling capacity in Idaho

06.29.2018

By Josh Sosland

Also opens fourth bar facility in Europe.

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Sliced Bread Day set for July 7 in Missouri

Key ag economist steps down at I.G.P. Institute

Nature’s Path Foods leaves the Organic Trade Association

U.S.D.A. sees wheat planted area up 4% from 2017, corn and soybean area down 1%

Organic brown rice syrups launch in the United States

Wheat growers group seeks strong crop insurance in final farm bill

ADM to acquire U.K.-based probiotic supplement provider

Kansas wheat harvest advances under extreme heat

Advantage Capital invests in ‘better-for-you’ pizza company

Hearthside doubling capacity in Idaho

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