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IGC projects increased world wheat flour trade in 2020-21

07.28.2020

By Arvin Donley

If realized, it would snap a four-year decline in global shipments.

Tom Welge named Gilster-Mary Lee president, CEO

07.28.2020

Succeeds father, Don Welge, who succumbed to COVID-19.

Making artisan baking a sensory experience

07.28.2020

By Dan Malovany

Look, listen and enjoy the culinary cues that bring to life artisan bread and rolls.

Frequency helps marry inspection tech to product size, type

07.28.2020

When it comes to inspection equipment, product variables will determine the right technology.

Slideshow: Aladdin Bakers expands to a national retail market

07.28.2020

By Dan Malovany

Brooklyn, NY-based bakery bolsters its presence in the cracker and baked snacks category and beyond.

NAMA seeks new president after McCarthy departs

07.27.2020

By Josh Sosland

Clark and Nellor to split oversight functions on interim basis.

InHarvest offers quinoa grown in Idaho for foodservice

07.27.2020

By Jeff Gelski

The company promotes the quinoa as a complement to herbs, produce, meat, seafood and shellfish.

Bühler adds Tubex Pro scales at German mill

07.27.2020

By Susan Reidy

It is a step forward toward digitization.

The Bakery Cos. shuffles leadership team

07.27.2020

By Eric Schroeder

Series of promotions includes creation of new roles with the company.

Bulk ingredients often offer biggest ROI

07.27.2020

By Charlotte Atchley

Expanding these systems first can give bakers more capacity quickly .

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IGC projects increased world wheat flour trade in 2020-21

Tom Welge named Gilster-Mary Lee president, CEO

Making artisan baking a sensory experience

Frequency helps marry inspection tech to product size, type

Slideshow: Aladdin Bakers expands to a national retail market

NAMA seeks new president after McCarthy departs

InHarvest offers quinoa grown in Idaho for foodservice

Bühler adds Tubex Pro scales at German mill

The Bakery Cos. shuffles leadership team

Bulk ingredients often offer biggest ROI

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