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When reducing sugar, functional qualities can’t be forgotten

07.17.2018

By Charlotte Atchley

Reducing sugar is more about replacing flavor. Its wealth of functionality requires multiple tools to reduce.

Archaeologists discover world’s oldest bread

07.17.2018

By Eric Schroeder

Charred remains of flatbread found in Jordan are 14,400 years old, researchers say.

Bread prices fall in June

07.17.2018

By Eric Schroeder

Family flour price finishes flat in month.

C.P.I. for cereal, bakery products climbs in June

07.17.2018

By Eric Schroeder

Index for all food at home again finishes lower.

G.M.O. planted area holds in 2018

07.17.2018

By Ron Sterk

Percentage of total corn, soybean planted area unchanged from 2017.

G&S Foods appoints two to new posts

07.17.2018

By Eric Schroeder

Sinon succeeds Shull, who is retiring after 13 years with the company.

Tri-State Crush partners with Redwood

07.17.2018

By Arvin Donley

Companies join forces on non-G.M.O., organic soybean crush plant in Indiana.

Lower yields, higher protein for Kansas wheat crop

07.17.2018

By Matt Noltemeyer

Harvest nears completion.

Campbell Soup cautions shareholders on ‘mini-tender’ offer

07.17.2018

By Eric Schroeder

Says offer is below market price.

B&G Foods purchases McCann’s Irish Oatmeal for $32 million

07.17.2018

By Rebekah Schouten

Will complement Cream of Wheat hot cereal brand.

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When reducing sugar, functional qualities can’t be forgotten

Archaeologists discover world’s oldest bread

Bread prices fall in June

C.P.I. for cereal, bakery products climbs in June

G.M.O. planted area holds in 2018

G&S Foods appoints two to new posts

Tri-State Crush partners with Redwood

Lower yields, higher protein for Kansas wheat crop

Campbell Soup cautions shareholders on ‘mini-tender’ offer

B&G Foods purchases McCann’s Irish Oatmeal for $32 million

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Current Issues & Directories

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