Mondelez updating its North America strategy 02.22.2024 By Keith Nunes Company is looking to expand in the convenience and club channels and invest in artificial intelligence. Read More
Bimbo acquires gluten-free maker based in Spain 02.22.2024 By Josh Sosland Servitje announces deal during earnings call.Read More
Insomnia Cookies opens new global HQ 02.22.2024 By Zachary Sosland Will also include new flagship bakery.Read More
Theresa Cogswell’s chairmanship broke down barriers to women at ASB 02.22.2024 By Charlotte Atchley Women’s participation in ASB has significantly increased in the past nearly 20 years since Cogswell’s leadership.Read More
Falling prices, flying devices boosting Walmart 02.21.2024 By Jeff Gelski Drones become a bigger part of food delivery. Read More
Kwik Lok names new director of business development 02.21.2024 By Zachary Sosland Chris Latta has 15 years of product design experience.Read More
Record-high 4.5 billion bus forecast for US soybeans 02.21.2024 By Matt Noltemeyer Lower production but higher supplies projected for US corn.Read More
Goodles adds gluten-free product line 02.21.2024 By Caleb Wilson New products include a traditional gluten-free version and a vegan variety. Read More
Rap Snacks moving into international markets 02.21.2024 By Eric Schroeder Will be available in Canada, Spain and the UK.Read More
Giancarlo Turano reflects on his family’s legacy 02.21.2024 By Charlotte Atchley The family was inducted into the Baking Hall of Fame in 2013 for its pioneering spirit and endurance in growing the family business.Read More