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Kar’s Nuts taps Illum as chief customer officer

01.31.2020

By Eric Schroeder

Has more than 25 years of experience with Campbell Soup Co., Bolthouse and Kraft.

Ty Brannen and Staci Kring, Organic Valley

Brannen, Kring join Organic Valley

01.31.2020

By Sam Danley

Will lead supply chain and sales.

Strong Q4 lessens blow of challenging fiscal ’19 at ADM

01.31.2020

By Eric Schroeder

Net income down 24% for the year, but up 60% in the fourth quarter.

Martin’s Potato Rolls expands to Texas market

01.31.2020

By Sam Sosland

Expansion brings new products, jobs to two major Texas cities.

Hershey sales climb behind snacking portfolio expansion

01.31.2020

By Eric Schroeder

Momentum in core U.S. confectionery brands plays key role in fiscal year success.

Weston Foods facility in Kingston, Ontario

Weston to shutter another Ontario baking plant

01.30.2020

By Eric Schroeder

Is second facility closing announced this month.

Mondelez sees strong growth ahead after solid 2019

01.30.2020

By Josh Sosland

Results give executives ‘increasing conviction’ growth path is sustainable.

AAK receiving more inquiries on its plant-based portfolio

01.30.2020

By Jeff Gelski

Operating profit jumps 10% in the fiscal year.

Marshall Maddox: From baker to inventor in one patent

01.30.2020

Mr. Maddox developed the patent while working at Sara Lee.

Dunkin’ hires three new international executives

01.30.2020

By Sam Sosland

Individuals bring years of international experience and corporate expertise.

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News
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Kar’s Nuts taps Illum as chief customer officer

Brannen, Kring join Organic Valley

Strong Q4 lessens blow of challenging fiscal ’19 at ADM

Martin’s Potato Rolls expands to Texas market

Hershey sales climb behind snacking portfolio expansion

Weston to shutter another Ontario baking plant

Mondelez sees strong growth ahead after solid 2019

AAK receiving more inquiries on its plant-based portfolio

Marshall Maddox: From baker to inventor in one patent

Dunkin’ hires three new international executives

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