La Boulangerie buys Loving Cup frozen yogurt company 09.28.2018 By Brian Amick Both companies primarily operate in the San Francisco area.Read More
AAK opens innovation center in Singapore 09.28.2018 By Karlee Renkoski Customers can develop vegetable oil solutions for bakery, special nutrition and confectionery products.Read More
Shick promotes Day to executive vice-president 09.28.2018 By Staff Blake Day has been with the company for three years as chief financial officer.Read More
PLMA names top private label baked products 09.28.2018 By Anna Wiber The organization’s Salute to Excellence Awards honors items from retailers and wholesalers.Read More
Kraft Heinz, Nestle, Premier Foods commit to reducing food waste in U.K. 09.28.2018 By Anna Wiber New initiative looks to minimize waste across U.K. operations by 50% by 2030.Read More
Association’s foundation promotes ‘Bake for Life’ 09.28.2018 By Dan Malovany Food processing association continues its donation to encourage baking for young handicapped individuals throughout the world.Read More
Two set to join Scoular leadership team 09.28.2018 By Holly Demaree-Saddler Hahn and Prosser to lead business development and commodity risk management, respectively.Read More
Essential Baking introduces take-and-bake seasonal bread 09.28.2018 By John Unrein Will be available in cinnamon currant, cranberry walnut and stuffing varieties.Read More
Pennsylvania potato chip maker adds capacity 09.28.2018 By Eric Schroeder Dieffenbach’s Potato Chips’ expansion includes new manufacturing line.Read More
McCormick & Co. profit up 60% on strength of acquisitions 09.28.2018 Company to launch three varieties of Frank’s RedHot chicken wings.Read More