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New leader named at Bonduelle Fresh Americas

10.01.2018

By Keith Nunes

Mary Thompson will become chief executive officer of the business unit on Oct. 8.

C.D.C. says Honey Smacks Salmonella outbreak is over

09.28.2018

By Eric Schroeder

A total of 135 people were infected with the strain between March 3 and Aug. 29.

La Boulangerie buys Loving Cup frozen yogurt company

09.28.2018

By Brian Amick

Both companies primarily operate in the San Francisco area.

AAK opens innovation center in Singapore

09.28.2018

By Karlee Renkoski

Customers can develop vegetable oil solutions for bakery, special nutrition and confectionery products.

Shick promotes Day to executive vice-president

09.28.2018

By Staff

Blake Day has been with the company for three years as chief financial officer.

PLMA names top private label baked products

09.28.2018

By Anna Wiber

The organization’s Salute to Excellence Awards honors items from retailers and wholesalers.

Kraft Heinz, Nestle, Premier Foods commit to reducing food waste in U.K.

09.28.2018

By Anna Wiber

New initiative looks to minimize waste across U.K. operations by 50% by 2030.

Association’s foundation promotes ‘Bake for Life’

09.28.2018

By Dan Malovany

Food processing association continues its donation to encourage baking for young handicapped individuals throughout the world.

Two set to join Scoular leadership team

09.28.2018

By Holly Demaree-Saddler

Hahn and Prosser to lead business development and commodity risk management, respectively.

Essential Baking introduces take-and-bake seasonal bread

09.28.2018

By John Unrein

Will be available in cinnamon currant, cranberry walnut and stuffing varieties.

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News
RSS

New leader named at Bonduelle Fresh Americas

C.D.C. says Honey Smacks Salmonella outbreak is over

La Boulangerie buys Loving Cup frozen yogurt company

AAK opens innovation center in Singapore

Shick promotes Day to executive vice-president

PLMA names top private label baked products

Kraft Heinz, Nestle, Premier Foods commit to reducing food waste in U.K.

Association’s foundation promotes ‘Bake for Life’

Two set to join Scoular leadership team

Essential Baking introduces take-and-bake seasonal bread

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Fall flavors: Beyond pumpkin

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