Tate & Lyle names new director, board chair 11.09.2023 By Zachary Sosland Hearn will become chair of nominations committee.Read More
Starbucks seeks to widen snack selection 11.09.2023 By Eric Schroeder Part of move toward all-day snacking platforms.Read More
Ingredion executes against strategic roadmap for growth 11.09.2023 By Eric Schroeder Net income soars 49% in third quarter.Read More
NCI’s move to beef up soy, protein, fermentation labs 11.09.2023 By Matt Noltemeyer Will share space with NDSU’s food, meat, cereal sciences.Read More
Justin Spannuth: Sharing best practices strengthens snack industry 11.08.2023 By Charlotte Atchley The COO of Unique Snacks and chair of SNAC International has seen the power the snack industry has as a whole.Read More
Shipley Do-Nuts names new CFO 11.08.2023 By Zachary Sosland Company also adds VP of operations. Read More
Preserving functionality when reducing saturated fat 11.08.2023 By Lucas Cuni-Mertz The best strategy will depend on how heavily a product relies on it as well as the specific functionality these saturates provide. Read More
J.M. Smucker creates Sweet Baked Snacks unit 11.08.2023 By Brooke Just Will fold Hostess brands into new strategic business area.Read More
Barebells launches new soft protein bars 11.08.2023 By Zachary Sosland Latest snack bar from Swedish brand to launch in the United States. Read More
Grain Craft sells Pendleton elevator to UGC 11.08.2023 By Josh Sosland Miller says lost capacity will be replaced.Read More