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Puratos USA debuts bread improver

07.27.2021

By Brian Amick

Can reduce both calories and saturated fat in bread.

Wolfgang Confectioners chocolate-covered pretzels production line

Chocolate maker expanding in Pennsylvania

07.27.2021

By Eric Schroeder

Wolfgang Confectioners to redevelop underutilize line, add another.

Bond Bakery invests in Canada’s Coco Bakery

07.27.2021

By Eric Schroeder

Coco Bakery makes French macaron and premium sweet goods.

Innovating sugar for health and wellness

07.27.2021

By Donna Berry

The push for health and wellness means finding creative ways to replace or reduce sugar.

Natural colors can impact an ingredient system

07.27.2021

By Charlotte Atchley

Formulators may have to adjust moisture, flavors when working with colors sourced from botanicals.

Cocoa suppliers focus on sustainability

07.27.2021

By Michelle Smith

Improving the lives of farmers is one way these companies are prioritizing sustainability.

Nestle retooling plant to accommodate cookie dough

07.26.2021

By Eric Schroeder

Will invest $70 million to add four production lines for Nestle Toll House refrigerated cookie dough.

CVC in talks to acquire Panzani dry pasta business

07.26.2021

By Eric Schroeder

Would continue Ebro Foods’ efforts to shed dry pasta brands.

Cary Devore, Ajay Kataria and Jim Sponaugle, Utz Brands

Utz details management makeover

07.26.2021

By Eric Schroeder

New titles to take effect in October.

ADM to acquire European non-GMO soy ingredients maker

07.26.2021

By Arvin Donley

Serbia-based Sojaprotein has sales in 65 countries.

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News
RSS

Puratos USA debuts bread improver

Chocolate maker expanding in Pennsylvania

Bond Bakery invests in Canada’s Coco Bakery

Innovating sugar for health and wellness

Natural colors can impact an ingredient system

Cocoa suppliers focus on sustainability

Nestle retooling plant to accommodate cookie dough

CVC in talks to acquire Panzani dry pasta business

Utz details management makeover

ADM to acquire European non-GMO soy ingredients maker

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