King’s Hawaiian expands portfolio with beverage acquisition 02.04.2022 By Monica Watrous Hawaii-based beverage startup Shaka Tea to join bakery’s family of companies.Read More
Valle to lead Mondelez’s North America unit 02.04.2022 By Keith Nunes Glen Walter leaving company to be CEO of the Tropicana Brands Group.Read More
Brewer’s restarts flatbread cracker production 02.04.2022 By Eric Schroeder Company halted manufacturing for eight months.Read More
Higher corn, transportation costs negatively impact Ingredion earnings 02.04.2022 By Jeff Gelski Sales rise 15% in the fiscal year behind specialty ingredients.Read More
Baked foods sales surge at Lancaster Colony, but… 02.04.2022 By Josh Sosland …higher costs pressure bottom line.Read More
Barilla launches new logo, pasta 02.04.2022 By Eric Schroeder Company also eliminates plastic window on traditional pasta boxes.Read More
Nature’s Path introduces new cereal 02.04.2022 By Sarah Straughn The new cereal is part of the company’s brand EnviroKidz.Read More
New plant-based overnight oats hit market 02.04.2022 By Sarah Straughn Flavors include vanilla bean, mixed berry, dark chocolate and banana cinnamon.Read More
Bunge signs wind energy agreement in Argentina 02.04.2022 By John Reidy Follows similar partnerships in North America and Europe.Read More
Baked foods’ versatility makes them a ‘fan favorite‘ in morning eating occasions 02.04.2022 By Jeff Gelski Consumption in the a.m. may be a snack, a fuel-up or a full breakfast.Read More