Assessment of food value chain reveals more work to be done 09.22.2021 By Eric Schroeder Only 26 of the 350 largest food and agriculture companies are working to reduce greenhouse gas emissions in line with the Paris Agreement.Read More
Coalition on reducing deforestation issues first annual report 09.22.2021 By Jeff Gelski Mondelez, PepsiCo and Nestle among 20 companies working in four commodity sectors.Read More
Barilla introduces chickpea spaghetti 09.22.2021 By Eric Schroeder Pasta made entirely from one ingredient: chickpea flour.Read More
B&G Foods debuts Einstein Bros. Bagels Everything Bagel Seasoning Blend 09.22.2021 By Brian Amick New product available at Sam's Club.Read More
United Kingdom to require folic acid fortification in non-wholemeal flour 09.21.2021 By Jeff Gelski The action should help prevent spinal conditions in babies.Read More
Egglife taps former Coca-Cola exec 09.21.2021 By Sam Danley Shellie Davis named chief financial officer.Read More
Michigan Bread acquires Franklin Street Bakery 09.21.2021 By Eric Schroeder Combined companies will rebrand as The Good Bread Co.Read More
Subway sales see boost from menu changes 09.21.2021 By Eric Schroeder Aspire Bakeries provided new bread recipes.Read More
Private equity firm invests in frozen pizza maker 09.21.2021 By Eric Schroeder Oggi Foods makes gluten-free, organic, non-GMO frozen pizzas.Read More
Banza expands chickpea pizza portfolio 09.21.2021 By Rebekah Schouten Company teams with Beyond Meat and Follow Your Heart to offer chickpea crust pizzas with plant-based toppings.Read More