General Mills scientist tells how to receive whole grain funding 01.17.2023 By Jeff Gelski Government agencies want to know about health care cost savings.Read More
New snack brand receives funding 01.17.2023 By Monica Watrous Rivalz set to debut savory stuffed bites formulated with pea protein.Read More
CHS, Cargill build on partnership 01.17.2023 By John Reidy Companies expanding JV with addition of grain terminal.Read More
Grain-based food shares defy bear market of ‘22 01.17.2023 By Lisa Berry While the broader market lost ground, the GBFSI hit a record high.Read More
Pro Tip: Establish ways to save valuable information 01.17.2023 By Rowdy Brixey Learning to properly backup data saves time in the long run.Read More
Wendy’s restructuring, eliminates US president role 01.16.2023 By Jeff Gelski The restaurant chain wants to streamline decision-making.Read More
Global flour trade to match recent low, IGC says 01.16.2023 By Arvin Donley Significantly lower import totals projected in Africa, South America.Read More
Lamb Weston sees strong earnings despite volume pressure 01.16.2023 By Sam Danley Company raises full-year financial targets.Read More
White bread price climbs, whole wheat flat in December 01.16.2023 By Eric Schroeder Family flour price eases in month.Read More
Bagel chips return to Chex Mix 01.16.2023 By Gloria Cowdin Brand partners with Sir Mix-A-Lot to promote the relaunch.Read More