Kansas farmers race rains to harvest wheat 06.20.2018 By Matt Noltemeyer Yields tumble from 2017, but average proteins rise.Read More
ADM, DowDuPont collaborate on enzymes for ethanol production 06.20.2018 By Jeff Gelski The cellulase enzymes assist in breaking down corn kernel fiber, leading to more sugar for ethanol.Read More
SnackNation acquires Love with Food, EdgiLife 06.20.2018 By Rebekah Schouten Snack subscription service, consumer insights analytics company to expand SnackNation consumer base.Read More
Kissick to lead co-manufacturing at Hostess Brands 06.20.2018 By Eric Schroeder Has been with company for nearly 20 years.Read More
Rich Products promotes Ferranti to president 06.20.2018 By Eric Schroeder Gisel to stay on as chief executive officer.Read More
New c.f.o. named at Mondelez International 06.20.2018 By Monica Watrous Luca Zaramella, a 20-year veteran of the company, to replace Brian Gladden.Read More
Dakota Specialty Milling invests in facility expansion 06.20.2018 By Eric Schroeder Company earmarks $15 million for equipment, renovations and land at Fargo, N.D., plant.Read More
F.D.A. guidance covers keeping U.S. food supply safe from adulteration 06.20.2018 The first of three installments cover assessing vulnerability and mitigation strategies.Read More
Q&A: La Brea Bakery discusses heirloom grain fundamentals 06.19.2018 By Anna Wiber The company’s R&D expert discusses how the bakery incorporates Fortuna wheat in its products and formulating challenges.Read More
P.h.o. ban brings wave of customizable alternatives 06.19.2018 By Charlotte Atchley Although replacements are abound, formulators must tweak systems to fit specific applications.Read More