Ziyad grows portfolio with Vintage Food acquisition 03.20.2023 By Caleb Wilson Vintage Food Corp. supplies more than 2,000 food and beverage products to specialty grocers, supermarkets and national accounts.Read More
Biotech wheat makes gains, slowly but surely 03.20.2023 By Matt Noltemeyer Agricultural challenges and a renewed regulatory push could cause the eventual introduction of GMO wheat to the United States. Read More
TruFood Manufacturing hires VP of sales 03.20.2023 By Eric Schroeder Justin Lenox joins company from Shearer’s Snacks.Read More
Kellogg Company, Barilla granted patents 03.20.2023 By Dan Malovany Five manufacturers and suppliers were issued patents. Read More
Black Sea Grain Initiative gets extension 03.20.2023 By Arvin Donley Russia says it will not extend it further than 60 days unless Western sanctions are softened.Read More
CKE Restaurants appoints new CEO 03.20.2023 By Caleb Wilson Max Wetzel, former CEO of Papa John's, will replace Ned Lyerly.Read More
House bill seeks CBD regulation in food 03.20.2023 By Jeff Gelski Another bill in the House deals with CBD in dietary supplements.Read More
Ban sought for carbon-neutral claims in EU 03.20.2023 By Jeff Gelski A consumer group cites paying for carbon credits as a key reason.Read More
Harold Flynn inducted into Baking Hall of Fame 03.20.2023 By Lucas Cuni-Mertz Harold Flynn’s innovations transformed the baking industry for good. Read More
Rotella’s finds support through family 03.20.2023 By Charlotte Atchley The Rotellas active in the family business recognize the company would not be as successful without those holding down the fort at home.Read More