SNAC International’s president and CEO reflects on the state of the snack industry and the association as well. 
 

McMullian: ‘It’s hard to know until you get there.’

Snacks company seeing success in convenience stores.

Company has been increasing its presence in the state since 2007.

CEO says company will ‘let the numbers drive us.’

Goal is to accelerate innovation in the Asia-Pacific food and agriculture industry.

Supporting efforts in Portland, near Seattle.

Foodservice currently makes up between 13% and 15% of company sales.

Core categories could represent 90% of sales by 2027.

The new Regional Food Business Centers will support food systems coordination, supply chain development and offer technical assistance.