Bakers should be mindful of pathways toward narrowing the productivity deficit. 
 

Scouts from recent farm tour estimate lowest yield in three years.

Sofia Fernandez joins company after decade at PepsiCo.

Will increase unloading speeds, expand storage.

Product development work, demonstrations and seminars will take place at the lab.

Identi-Graphics serves the snack, bakery and confectionery markets.

The transaction is expected to close in the second half of 2022.

Plant produced wheat starch and wheat gluten.

Ingredient suppliers are making progress on the agriculture and ingredient side.