Company benefits from strong volume growth.

Another 55% say low-sodium food is tasteless.

The company broadens its market appeal with new product convenience. 

Trade show returns this week after two-year hiatus.

Expected to be fully operational by the end of 2022.

Specialty cracker company stretches its wings into the gourmet bread and other baked goods arena through comanufacturing and other initiatives.
 

The company uses all keto-friendly and non-GMO ingredients.