Summit Ag begins build-out of wheat protein plant 12.07.2021 By Eric Schroeder Will be located next to Prairie Horizon Agri-Energy in Kansas.Read More
Prinova adds Lakeshore Technologies 12.07.2021 By Eric Schroeder Contract manufacturer has expertise in powder micronizing, blending and repacking. Read More
Truth Bar adds new variety 12.07.2021 By Eric Schroeder Dark chocolate coconut lemon latest flavor to debut. Read More
Environmental issues among factors shaping trends 12.07.2021 By Sam Danley From climate change to cultural inclusivity, environmental and social issues are shaping the way people eat and drink, according to WGSN. Read More
General Mills launches Lisa Frank cookie dough 12.07.2021 By Sam Danley Limited-edition offering features a pink unicorn design. Read More
New grain safety resource goes live 12.07.2021 By Arvin Donley Partnership with rail association includes NAMA, NGFA and other groups.Read More
Ardent Mills brings Firebird into the fold 12.07.2021 By Eric Schroeder Acquisition of gluten-free specialty grains and pulses miller now official. Read More
Symrise expands market position in N. America through acquisition 12.07.2021 By Eric Schroeder Giraffe Foods makes customized sauces, dips, dressings, syrups and beverage concentrates.Read More
Proteins enrich snacks and baked goods 12.07.2021 By Donna Berry All types of proteins are garnering attention for their ability to enrich snacks and baked goods.Read More