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COVID-19, business restructuring highlight bakingbusiness.com top stories of 2020

12.31.2020

A look at some of the most widely read stories from bakingbusiness.com during 2020.

Tough, varied COVID experiences across food sector

12.31.2020

The year was characterized by unusual surges and lulls in flour demand and featured a previously unimaginable jump in family flour sales.

Important nutrition funding in COVID-19 relief package

12.31.2020

By Josh Sosland

SNAP spending will help alleviate food insecurity, which has as much as doubled during the pandemic.

Relief on way to restaurants and food aid providers

12.30.2020

By Jay Sjerven

Restaurants and food assistance providers may need more help in 2021.

Since Sliced Bread's top takeaways from 2020

12.29.2020

By Charlotte Atchley

From the impacts of COVID-19 to declining bread sales, the podcast examined a range topics in 2020.

Restaurant operators face winter’s chill

12.16.2020

By Jay Sjerven

NRA survey reveals perilous state of industry.

Baking & Snack names 2020 Operations Executive of the Year

12.15.2020

By Dan Malovany

Theresa Watkinson, Aladdin Baker’s COO, selected for leadership and grace under pressure in a year that challenged all operations executives in the industry.

Operations executive of the year shows grace under pressure

12.15.2020

By Dan Malovany

Everyone at Aladdin Bakers was affected as the first wave of the coronavirus hit the nation.

Restaurant transactions up slightly in November

12.09.2020

By Sam Danley

QSRs drive off-premises gains.

Closed and empty restaurant with chairs and tables stacked

Full-service restaurants feeling the pain of new shutdowns

12.07.2020

By Jeff Gelski

Transactions fall 27% nationally, 59% in Illinois.

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Coronavirus/COVID-19
RSS

COVID-19, business restructuring highlight bakingbusiness.com top stories of 2020

Tough, varied COVID experiences across food sector

Important nutrition funding in COVID-19 relief package

Relief on way to restaurants and food aid providers

Since Sliced Bread's top takeaways from 2020

Restaurant operators face winter’s chill

Baking & Snack names 2020 Operations Executive of the Year

Operations executive of the year shows grace under pressure

Restaurant transactions up slightly in November

Full-service restaurants feeling the pain of new shutdowns

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Current Issues & Directories

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