Landfill rate culprits are food retailers (21% of wasted food), foodservice (72%) and residential (66.2%).

NetZro scales up the processing of byproducts from breweries.

Fibertex CF citrus fibers can extend shelf life and stability.

The trends come from the company’s 2023 Future Menu Trends report.

Features sprouted barley by-product from beer brewing. 

The Osage Food Products ingredients contain EverGrain barley protein isolates.

IFIC forecasts wellness beverages and labeling as other top trends.

Local flavors also expected to have a big role next year.

Formulation taps into top food trends.

Participation needed from broader industry to scale impact.