Audrae Erickson leaving Corn Refiners Association 11.21.2012 By Josh Sosland Pat Mohan, retired Tate & Lyle executive, will serve as acting presidentRead More
Tremble joins Wixon as sales, marketing coordinator 11.14.2012 By Eric Schroeder Will work with company's three divisional sales and marketing teams.Read More
Nevada gluten-free cookie baker to larger space 11.13.2012 By Josh Sosland Jadon Foods plans to add 50 employees over time.Read More
Smart Balance: ‘Big fish’ in the growing gluten-free pond 11.13.2012 By Eric Schroeder Company eyes major expansion into Wal-Mart Stores in 2013Read More
Tate & Lyle invests in venture capital fund 11.13.2012 By Jeff Gelski Fund will invest in food sciences and enabling technologies.Read More
Digestive traits may affect obesity issue 11.09.2012 By Jeff Gelski Companies may focus on how the body digests foods and beverages.Read More
Penford loss widens in fiscal 2012 on charges 11.08.2012 By Eric Schroeder Operating income in Food Ingredients unit climbs 20% while sales rise 25%.Read More
Smart Balance swings to loss in year 11.08.2012 By Staff Integration of Udi's with other natural brands proceeding smoothly.Read More
Super grains gain marketing momentum 11.08.2012 By Jeff Gelski Products now showing up in breakfast cereal, bread, rolls and cookies.Read More
Consumers more sophisticated about heart health 11.08.2012 By Keith Nunes Focus is shifting to specific conditions such as stroke, improved circulation and plaque buildupRead More