Home » Topics » Ingredients and Formulating

Ingredients and Formulating
RSS

Studies recommend balanced approach to sodium intake

08.14.2014

By Keith Nunes

The research also addresses the role potassium may play in lowering blood pressure.

Udi’s bread to appear in in-store bakery in August

08.11.2014

By Jeff Gelski

Boulder Brands will ship the gluten-free items in frozen before they are placed on in-store fresh racks.

Boulder Brands’ Hughes expects non-G.M.O. transformation

08.08.2014

By Jeff Gelski

Steve Hughes, chief executive officer, says larger retailers may turn away from legacy brands to non-bioengineered items.

Golden Peanut buys assets of South African company

08.08.2014

By Jeff Gelski

A facility in a peanut growing region will add to the global capacity for the ADM subsidiary.

‘Added fiber’ misinformation debunked

08.07.2014

By Laurie Gorton

A wrong guess by a consumer watchdog group prompts confusion.

Quaker settles trans fat labeling suit

08.07.2014

By Eric Schroeder

Company will spend approximately $1.4 million to reformulate products.

Smucker strikes deal for nut snack maker

08.07.2014

By Monica Watrous

With projected sales of $50 million, Sahale Snacks makes nut and fruit mixes.

Gluten-free labeling rules takes effect

08.06.2014

By Eric Schroeder

Any food packaging that fails to meet the requirements 'will be subject to regulatory action.'

Looking into the crystal ball of ‘added fiber’

08.05.2014

By Mari Rydings

Experts foresee changes in sources, styles and functionalities, including clean-label formats.

Fiber builds nutrient profile of gluten-free foods

08.04.2014

By Mari Rydings

But such additions may require use of other ingredients, and shelf life can be an issue.

Popular Galleries

New Oreo products
Mondelez International is set to release new Oreo products at the turn of the year.
Hot cocoa flavored new products
Offerings from Mondelez, Kellanova and more are available now.

Design, CMS, Hosting & Web Development :: ePublishing

Ingredients and Formulating
RSS

Studies recommend balanced approach to sodium intake

Udi’s bread to appear in in-store bakery in August

Boulder Brands’ Hughes expects non-G.M.O. transformation

Golden Peanut buys assets of South African company

‘Added fiber’ misinformation debunked

Quaker settles trans fat labeling suit

Smucker strikes deal for nut snack maker

Gluten-free labeling rules takes effect

Looking into the crystal ball of ‘added fiber’

Fiber builds nutrient profile of gluten-free foods

Current Issues & Directories

Popular Articles

Kemin’s Shield V delays mold in baked foods

Uncrustables entering new phase of growth

Cocoa shortages, costs rising bakers seek alternatives

General Mills among ‘most responsible’ companies

Popular Galleries

New Oreo products

Hot cocoa flavored new products

Ingredients and Formulating RSS

Current Issues & Directories

Popular Articles

Popular Galleries

Ingredients and Formulating
RSS