Easing inflation and Indian cuisine may spark sales, according to Technomic.
 

Sweet good brands can keep consumers coming back by leaning into emerging demographic trends, launching products that appeal to the priorities of different age groups.

A replenishment service will soon be added to the retailer’s Inhome program.

Plant-based and menu refreshes also predicted.

Smaller desserts are satisfying a number of consumer needs.

Flurry of new product activity fueling sales of frozen pizza.

U.S. News & World Report also touches on weight-loss drugs and social media.
 

Consumers are becoming more specific about their preferences.

Brands are finding ways to elevate classic offerings and tried-and-true flavors. 

Many brands are entering new segments or partnering with other companies to launch a co-branded offering.