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Tostitos introduces a new flavor

02.25.2013

By Staff

Grilled red pepper and tomato salsa variety joins line of tortilla chips.

Kettle Brand debuts two chip flavors

02.20.2013

By Staff

Maple bacon and sweet and salty varieties join the lineup.

Kashi introduces steam meals for two

02.20.2013

By Staff

Entrees contain 14 to 15 grams of protein and 6 to 8 grams of fiber per serving.

General Mills test marketing Bfast

02.19.2013

By Keith Nunes

The company sees additional opportunity in the on-the-go breakfast segment.

EVOL Foods launches burrito lines

02.19.2013

By Staff

Company expands gluten-free and dairy-free options.

Fazoli’s rolls out refrigerated meals

02.19.2013

By Staff

The Italian quick-service chain introduces four entrees and two side dishes.

Lay’s tests three potato chip flavors

02.11.2013

By Staff

Social media campaign lets voters decide which variety remains on shelves.

IHOP rolls out omelet sandwiches

02.11.2013

By Staff

Griddle Melt sandwiches are made-to-order omelets in three varieties.

AMF to manufacture bun and roll imprinters

02.06.2013

By Jeff Gelski

Electronic Control Manufacturing Co. transfers manufacturing to AMF Bakery Systems

Oat beverages offer benefits beyond the bowl

02.05.2013

By Monica Watrous

Oat-based smoothies, juices and milks promise digestion and heart health.

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Radie B.V., Pavan granted patents
Five manufacturers and suppliers were issued patents.

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Innovation
RSS

Tostitos introduces a new flavor

Kettle Brand debuts two chip flavors

Kashi introduces steam meals for two

General Mills test marketing Bfast

EVOL Foods launches burrito lines

Fazoli’s rolls out refrigerated meals

Lay’s tests three potato chip flavors

IHOP rolls out omelet sandwiches

AMF to manufacture bun and roll imprinters

Oat beverages offer benefits beyond the bowl

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SupplySide West highlights

Radie B.V., Pavan granted patents

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Current Issues & Directories

Popular Articles

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Innovation
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