Product features nuts, seeds and dried fruit.

Otis Spunkmeyer and Herr Foods capitalize on the need for shorter labels and approachable ingredients.

Platform created to disrupt traditional C.P.G. model.

Prebiotic functional food start-up is the first venture investment for SnackFutures platform.

Founder: ‘We reinvented the cheesy puff from the ground up.’

The NPD Group details the recent evolution of snack foods.

The deal follows on the heels of Unilever’s acquisition of The Vegetarian Butcher in December.

Reformulated product line features more protein and fiber per serving.

Fuller Foods looks to set the standard for better-for-you snacks.

Bakers might want to steal a page from savvy snack manufacturers who position their products as components of a broader meal solution.