Transition to 20,000-square-foot facility in Evanston, Ill. 

Report also emphasizes portion control and sustainability.

Marquardt replaces Hain’s previous president, Ari Labell. 

These members include Lauri Luker, Jim Duddleston and Kristy Vigil.

The gluten-free snack noodle comes in pasta shapes and flavors.

Part of partnership with Voyage Foods.

Some trucks haul entire Snacks’ portfolio. 

Company expects FTC approval of Sovos Brands’ acquisition next week.
 

These new flavors include Sweet Habanero and Honey BBQ.

Will add 186,000 square feet to Michigan facility.