Nature’s Eats to debut almond tortilla chips 03.17.2021 By Rebekah Schouten Nutchos provide 4 grams of plant protein per serving.Read More
Campbell Soup benefits from snack, soup trends in quarter 03.11.2021 By Keith Nunes Company sales rose 5% during the period.Read More
General Mills unveils Pillsbury Soft Baked Cookies 03.10.2021 By Rebekah Schouten Marks brand’s first foray into the ready-to-eat cookie aisle.Read More
ReGrained raises $1.5 million in equity funding 03.10.2021 By Monica Watrous Capital infusion will support upcycled ingredient development.Read More
Kind rolls out granola-topped smoothie bowls 03.09.2021 By Rebekah Schouten Plant-based breakfast bowls feature a fruit and almond milk base topped with nut butter and granola.Read More
Mondelez to acquire Australian snack company 03.09.2021 By Keith Nunes Acquisition seen accelerating growth in Australia and New Zealand.Read More
Snack makers merge to create Awakened Foods 03.09.2021 By Eric Schroeder Products include ancient grain popped chips, granolas and keto-friendly snacks.Read More
Startup pioneering sprouted buckwheat in US market 03.08.2021 By Monica Watrous Lil Bucks markets nutrient-dense toppings and snacks.Read More
Wellness Natural unveils plans for SimplyProtein 03.08.2021 By Sam Danley New formats and occasions beyond snacking are on the horizon.Read More
Sweet Amsterdam launching lower-sugar stroopwafels 03.04.2021 By Monica Watrous Dutch-inspired cookies are gluten-free, dairy-free and organic.Read More