New bag closure is made from sustainable materials 05.28.2019 By Jeff Gelski Eco-Lok from Kwik Lok Corp. contains a plant-based polymer.Read More
Switching up packaging formats to meet consumer demands 05.10.2019 By Lynn Petrak Flexible and sustainable materials are becoming increasingly popular.Read More
Three factors to consider when selecting secondary packaging 05.08.2019 By Karlee Renkoski Secondary packaging such as bag-in-box formats are designed to present and protect. Read More
Where packaging fits within a successful e-commerce strategy 05.08.2019 By Jorge Izquierdo PMMI offers tips for navigating the digital landscape. Read More
Hefty U.S. investment propels LeClerc’s private label bar business 04.22.2019 By Charlotte Atchley In the past four years, the company's Kingsport, Tenn.-based facility has seen up to $50 million in investment.Read More
Consumers ready to move past generic ingredient callouts 04.18.2019 By Karlee Renkoski Specific claims help mobilize food sales.Read More
When it comes to labeling, be transparent 04.16.2019 By Dan Malovany Despite what many surveys report, many consumers don’t always read labels that closely. Rather, they often rely on more prominent packaging claims that may highlight the quantity of a single nutrient instead of the overall quality of the product.Read More
Sustainable plastics: What bakeries need to know 04.11.2019 By Nico Roesler Awareness of environmental impacts is driving change to more sustainable film and bag options.Read More
Gentle handling on the line ensures product integrity 04.11.2019 By Lynn Petrak Suppliers offer solutions specifically for fragile products.Read More
Digital package printing offers flexibility 04.11.2019 By Sean Riley The new technology adapts quickly to emerging trends. Read More