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Loders Croklaan, Unilever form global partnership

10.10.2014

By Jeff Gelski

The two companies seek to speed up the market for sustainable palm oil.

Spreading and staying stable

10.01.2014

By Jeff Gelski

Shortenings in icings soon may have to perform without partially hydrogenated oil.

Hershey updates palm oil sourcing policy

09.24.2014

By Max Sosland

Expects to achieve traceability to the mill-level by the first quarter of 2015.

Dunkin’ commits to sustainable palm oil

09.16.2014

By Eric Schroeder

Plans call for 100% sourcing by 2016.

Canada wheat production seen down 26%

08.21.2014

By Ron Sterk

Spring wheat production forecast down 27% from 2013.

Sustainable palm oil sales rise 65%

08.19.2014

By Jeff Gelski

Sales increase faster than supply for the first time.

Rallying around omega-3

08.14.2014

By Jeff Gelski

Industry unfurling consumer campaign, looks to establish recommended intake levels.

Quaker settles trans fat labeling suit

08.07.2014

By Eric Schroeder

Company will spend approximately $1.4 million to reformulate products.

A full assault on partial hydrogenation

07.30.2014

The complete removal from icing, popcorn and donuts still needs work.

AAK agrees to buy a Unilever brand in Turkey

07.21.2014

By Jeff Gelski

The frying oil brand Frita had revenues of nearly $11 million in 2013.

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