Consumers driving flavor, color innovation.

Earnings fell 23% during the third quarter.

Company highlights consumer preferences at two-day conference.

The flavor continues to trend in new categories.

Snack aisle pulling from food truck flavor trends.
 

Seasonal offerings were developed using clean, natural ingredients. 

GEKI’s launch follows the success of Nissin’s Hot & Spicy Fire Wok products.
 

The brand has expanded into a variety of categories in recent years.

Company promotes Lauren Mayberry and Toshifumi Nozawa.

Project added 3,700 square feet of ingredient, flavor, food design spaces.