Research assesses agriculture without G.M.O.s 03.03.2016 By Keith Nunes In the United States, corn yields would decline by 11.2% and soybean yields would fall 5.2%.Read More
Complexity of G.M.O.s creating confusion 03.02.2016 By Eric Schroeder Ag Outlook forum panelists cautious on what approach to take with labeling of bioengineered products.Read More
Senate ag committee approves bill establishing voluntary G.M.O. labeling 03.01.2016 By Jay Sjerven Vote was 14 to 6 in favor of establishing standard.Read More
Wheat research creating specialized wheat varieties for specific food items 03.01.2016 By Jeff Gelski The future may bring a variety that’s ideal for Oreos.Read More
G.M.O. labeling alone may cost Americans $3.8 billion 02.23.2016 By Jeff Gelski Segregation, reformulation and testing will add to costs associated with the Vermont law, according to a study from the Corn Refiners Association.Read More
More than 1,600 sign petition on G.M.O. safety, benefits 02.22.2016 By Jeff Gelski The American Society of Plant Biologists and a European network of scientists disagree on safety consensus.Read More
Voluntary G.M.O. labeling bill proposed in Senate 02.22.2016 By Keith Nunes The legislation would preempt states from passing mandatory G.M.O. labeling laws.Read More
Campbell Soup defends move on G.M.O. labeling 02.18.2016 By Josh Sosland At CAGNY, Denise Morrison discusses the 'moose on the table.Read More
Manufacturers responding to non-G.M.O. trend 02.15.2016 By Keith Nunes Consumer concerns around health and wellness and the environment are supporting the trend.Read More
New World Pasta brands earn Non-GMO Project Verification 02.09.2016 By Eric Schroeder Company says more than 200 pasta products will feature the verification seal.Read More