Mimicking meat called into question 07.17.2024 By Jeff Gelski A ‘plant-forward’ approach would promote the taste and traits of plants. Read More
Conagra income slips on slump in frozen foods 07.15.2024 By Cathy Siegner Company expects net sales of flat to negative 1.5% for fiscal 2025.Read More
Bunge introduces plant-based alternative for butter 07.04.2024 By Jeff Gelski Beleaf PlantBetter initially will target baking applications.Read More
SunOpta invests $26 million in expansion 06.27.2024 By Brooke Just Company set to ramp up oat milk production in California.Read More
Danone sets sights on new strategy 06.26.2024 By Cathy Siegner Focus shifts to science-based health mission.Read More
Sweets from the Earth acquires Tofutti Canadian distribution 06.24.2024 By Russell Redman Plant-based baked foods maker expands into new categories.Read More
Kraft Heinz’s visible and hidden innovation strategy 06.19.2024 By Keith Nunes The company is seeking disruptive innovation through 360Crisp and its joint venture with NotCo. Read More
Roquette develops fava bean protein isolate 05.30.2024 By Brooke Just The ingredient is an addition to the Nutralys plant protein range. Read More
ZENB unveils new ramen line 05.29.2024 By Caleb Wilson ZENB ramen is available in spicy miso, shoyu and vegan tonkotsu flavors. Read More
Oatly upbeat on directional progress in quarter 05.16.2024 By Josh Sosland Smaller loss, sales improvements boosts share price. Read More