Olam creates business to serve chocolate makers 01.19.2021 By Jeff Gelski Twenty Degrees will source single-origin cacao beans from 10 regions.Read More
Barry Callebaut cites progress in battling child labor, deforestation 12.04.2020 By Jeff Gelski The company’s Forever Chocolate Report also gives details on efforts on farmer poverty and carbon footprint.Read More
Barry Callebaut names new CFO 11.12.2020 By Jeff Gelski Company's sales volume declines 2% in the fiscal year.Read More
Barry Callebaut begins construction on new cocoa facility in Ecuador 10.12.2020 By Brian Amick Site will receive, dry, clean and store cocoa beans.Read More
Cargill sets up CocoaWise portal for sourcing transparency 10.05.2020 By Jeff Gelski Supply chain features include an interactive map and a bean tracker.Read More
Cargill investing $21 million in new ‘House of Chocolate’ complex 09.21.2020 By Rebekah Schouten Belgium facility will offer customers an all-in-one development process in a single location.Read More
Baking ingredients a plus at Hershey in quarter 07.24.2020 By Josh Sosland Called bright spot in otherwise difficult environment.Read More
Barry Callebaut closes deal on GKC Foods 07.06.2020 By Brian Amick Will give it an established presence in the growing Australian marketRead More
Cargill to open first chocolate manufacturing plant in Asia 06.24.2020 By Eric Schroeder Facility will produce 10,000 tons of chocolate compounds.Read More