New plant-based overnight oats hit market 02.04.2022 By Sarah Straughn Flavors include vanilla bean, mixed berry, dark chocolate and banana cinnamon.Read More
Hot cereal category warms up with new innovations 01.21.2022 By Jeff Gelski General Mills and This Saves Lives among companies offering new products.Read More
Millers focused on sustainability policy 10.13.2021 By Josh Sosland NAMA’s DeMarchi sees risks in government action.Read More
New functional food brand launches line of oatmeal 08.27.2021 By Rebekah Schouten Kreatures of Habit aims to make healthy eating habitual.Read More
Two brands expand plant-based food company’s reach in oats 07.23.2021 By Jeff Gelski Above Food expects Only Oats and Culcherd to enter US retail outlets next year.Read More
Oatly a force to be reckoned with 06.01.2021 By Josh Sosland Sales grew about 500% between 2017 and the end of 2020.Read More
Bob’s Red Mill releases new Oat Crackers 04.28.2021 By Rebekah Schouten Gluten-free snacks are made with the company's whole grain oats.Read More
Canadian farmers to plant less wheat, oats 04.27.2021 By Matt Noltemeyer But more canola plantings expected this spring.Read More
Outlook for oat industry termed ‘outstanding,’ if… 04.22.2021 By Jay Sjerven Will oats remain a feed grain or emerge as a ‘boutique’ crop?Read More
Second co-op manager sentenced in grain fraud 03.26.2021 By Eric Schroeder Kenneth Ehrp to serve three months and fined $50,000.Read More