Will be company’s third US facilty.
 

Will provide opportunities to test and develop sustainability solutions.

Company to add 30,000 feet of production space.

Previous crush capacity nearly doubled.

Company opened facility to support local food and beverage manufacturers.  

Paid for using a 90 million euros ($95 million) loan.

Said to be largest in North America.

The company turns its focus to an asset-light model and animal feed.

Creating large scale production and local jobs in South Side.

Will be restaurant chain’s third baking facility.