US allots $455 million for food security, capacity building 09.28.2023 By Matt Noltemeyer Two programs to use 375,000 tonnes of US supplies.Read More
Grain Chain stresses nutrient intake to DGAC 09.22.2023 By Jeff Gelski Issues arise over ultra-processing definition. Read More
Bill to ban ingredients passes in California 09.13.2023 By Jeff Gelski The bill targets Red No. 3, potassium bromate, brominated vegetable oil and propylparaben.Read More
Canada Bread joins list of ineligible, suspended suppliers 09.11.2023 By Eric Schroeder Receives 10-year government contract ban in Canada.Read More
FDA selects leader for Human Foods Program 08.24.2023 By Eric Schroeder James Jones spent many years with the EPA. Read More
Certified Free From seal launches to help allergen-free shoppers 08.15.2023 By Caleb Wilson The certification process and seal were developed by food safety company MenuTrinfo. Read More
What’s next with aspartame? 08.01.2023 By Donna Berry Formulators seek alternative sweeteners amid cancer scare.Read More
NGFA among 19 groups fighting antidumping rule change 07.18.2023 By Matt Noltemeyer Drastic law expansion would harm US ag, food industries, exports.Read More
Appeals court upholds decision on sugar merger 07.17.2023 By Ron Sterk US DOJ loses challenge to US Sugar’s purchase of Imperial Sugar. Read More
Baking groups to meet with Congress in November 07.14.2023 By Jeff Gelski The ABA, ASB and RBA plan a fly-in event.Read More