Weak trends in better-for-you snacks persist well beyond pandemic 07.15.2024 By Josh Sosland In 2023, consumers on average enjoyed a sweet treat just over 400 times, about 20% more than better-for-you snacks. Read More
Grupo Bimbo outlines nutritional goals to 2030 07.10.2024 By Zachary Sosland Integrated annual report also includes 2025 goals.Read More
Survey: Stress weighs on eating patterns 06.26.2024 By Cathy Siegner Latest IFIC consumer survey asked about processed food, cost of food and food safety. Read More
Danone sets sights on new strategy 06.26.2024 By Cathy Siegner Focus shifts to science-based health mission.Read More
Sweets from the Earth acquires Tofutti Canadian distribution 06.24.2024 By Russell Redman Plant-based baked foods maker expands into new categories.Read More
New CSM emulsion reduces fat content up to 30% 06.20.2024 By Jeff Gelski It works in both ambient packed products and frozen baked foods.Read More
Shifts coming in shopping patterns, report says 06.12.2024 By Cathy Siegner Kroger’s research arm identifies demographic changes. Read More
Consumers willing to pay more for free-from products 06.04.2024 By Jeff Gelski Ingredion report asks consumers how much more they would pay. Read More
Millers monitoring Ozempic craze 05.28.2024 By Arvin Donley Appetite-suppressing drug threatens to impact flour consumption.Read More
FMI report sheds light on inflation concerns 05.28.2024 By Caleb Wilson New details come from the group’s “US Grocery Shopper Trends: Finding Value” report.Read More