Frito-Lay expanding efforts to make fleet more fuel-efficient 06.19.2013 By Staff Compressed natural gas and electric vehicles are helping reduce fuel consumption and greenhouse gas emissions.Read More
Cargill adds certified sustainable options for chocolate 06.06.2013 By Jeff Gelski UTZ Certified, Rainforest Alliance and Fair Trade certifications are available for cocoa powder and chocolate brands.Read More
General Mills initiative puts spotlight on wheat sustainability, collaboration 05.31.2013 By Josh Sosland
U.S.D.A. and USAID: There will be no food aid conference in 2013 05.22.2013 By Jay Sjerven Groups cite difficult budget environment as key reason to cancel meeting.Read More
Wal-Mart’s healthy food focus comes to the fore 05.02.2013 By Eric Schroeder Company on track toward achieving five commitments in healthier eating.Read More
General Mills sees success in sustainable sourcing efforts 05.01.2013 By Eric Schroeder Company following four-step model to improve the sustainability of 10 key raw materials.Read More
Kroger to source sustainable palm oil 04.15.2013 By Staff Company to look to suppliers certified by the Roundtable on Sustainable Palm Oil.Read More
Tim Hortons ahead on sodium reduction efforts 04.03.2013 By Eric Schroeder Better-for-you items such as flatbread breakfast sandwiches key nutrition progress in 2012.Read More
Groups launch BREAD Ideas Challenge 04.02.2013 By Eric Schroeder Program offers researchers opportunity to address pressing ag issues.Read More
Consumers crave farm-to-table freshness 02.11.2013 By Monica Watrous Shoppers perceive locally sourced food as healthier and better-tasting.Read More