Crazy for Croissant Donuts 12.18.2014 By Eric Schroeder More than 4.6 million sold since debuting in November.Read More
Slideshow: General Mills whips up on-trend innovation 12.16.2014 By Monica Watrous More than 50 new products include gluten-free snack bars, high-protein oatmeal and Greek yogurt mousse.Read More
McCormick’s pipeline heats up 12.16.2014 By Monica Watrous New products include skillet sauces, gluten-free mixes and Latin-inspired flavors.Read More
Quaker introducing new oatmeal products 12.11.2014 By Eric Schroeder Convenience at heart of several new introductions, including Quick 3-Minute Steel Cut Oatmeal.Read More
Barilla launches China market-specific pasta 12.09.2014 By Eric Schroeder Pasta Pronto may be prepared in a wok.Read More
General Mills bringing back French Toast Crunch 12.09.2014 By Eric Schroeder Cereal was discontinued in 2006, but petition from fans spurs relaunch.Read More
Slideshow: New products from J&J Foods, Krusteaz, Weight Watchers 12.08.2014 By Maggie Young J&J Foods Oreo churros, Krusteaz gluten-free baking mixes, and Weight Watchers cereal varieties among latest product launches in the market.Read More
Luna goes gluten-free 12.02.2014 By Monica Watrous Nutrition bars now include gluten-free oats.Read More
Kellogg launching seven new cereals 11.20.2014 By Eric Schroeder Highlights include focus on protein, sprouted grains and gluten-free.Read More
Lance launches cookie sandwiches 11.17.2014 By Eric Schroeder Limited-edition seasonal product to be available in three varieties through the end of the year.Read More