Think! launches new protein-packed bars 06.07.2021 By Rebekah Schouten High Protein Crisp Bars contain 15 grams of protein.Read More
RXBAR debuts plant-based options 06.02.2021 By Monica Watrous New bars ditch egg white protein for pea and almond protein.Read More
Dessert time: Kellogg adds new Pop-Tarts flavors 06.02.2021 By Eric Schroeder New varieties are inspired by pie and cake.Read More
General Mills to launch Big G Instant Oatmeals 05.31.2021 By Eric Schroeder Will feature Lucky Charms, Cinnamon Toast Crunch, Trix and Cocoa Puffs.Read More
Doughp, Ritual Zero Proof launch new cookie dough flavor 05.28.2021 By Rebekah Schouten Alcohol-free treat features bits of bacon and chocolate chips.Read More
Utz, Ferrara to partner on variety snack packs 05.28.2021 By Eric Schroeder Products will hit shelves in January 2022.Read More
Rudi’s launches new organic bread 05.25.2021 By Eric Schroeder Organic Seeded Multigrain Bread utilizes a 24-hour fermentation process.Read More
Slideshow: What’s new from Quaker, Utz, McCormick 05.24.2021 By Rebekah Schouten Innovation centers on snacks.Read More
Bimbo’s Barcel broadens Takis brand 05.21.2021 By Eric Schroeder Snack to enter five new categories.Read More
Keebler partners with Girl Scouts on ice cream cone 05.20.2021 By Eric Schroeder Marks brand’s first flavored fudge-dipped cone.Read More