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Recipe-driven wirecut machine

05.08.2020

The advanced Thomas L. Green WCS Wirecut Machine from Reading Bakery Systems offers flexibility and control, safety features, and easy sanitation.

Prova debuts chestnut flavors, extracts

05.06.2020

By Sam Danley

Made with high-protein, gluten-free chestnut flour.

Clean label, vegan emulsifier

05.05.2020

Evanesse CB6194 is a clean label emulsifier from Ingredion made from chickpea broth.

Injector for muffins, cakes and brownies

05.04.2020

The servo-controlled cream injection system from E.T. Oakes is available for any size pan configuration, including mini-muffins with speeds up to 2,700 pieces per minute.

Extended frying oil life

05.01.2020

The OilSaver from Heat and Control extends the life of frying oil with continuous high-efficiency filtration down to 10 microns.

Cupcakes made with Epogee fat alternative

Consumer interest in caloric reduction explored in webinar

05.01.2020

By Jeff Gelski

Technology keeps EPG from being broken down during digestion.

Functional fat flakes

04.29.2020

Flavored shortening flakes from AAK allow bakers to enhance texture and shelf life and create delicate air pockets in products while also contributing to sensory appeal.

Accurate and gentle depositor

04.28.2020

The Axis Automation LD Depositor gently and accurately deposits all types of dense and aerated mixes, batters and doughs.

Orbital pan shaker

04.24.2020

Bakers can achieve consistent, high-quality and accurately placed buns on one machine with the Orbital Pan Shaker from Burford Corp.

Chaucer Foods introduces sweet baked ingredients

04.23.2020

By Jeff Gelski

The ingredients are shaped, dried versions of bakery recipes.

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New Oreo products
Mondelez International is set to release new Oreo products at the turn of the year.
Hot cocoa flavored new products
Offerings from Mondelez, Kellanova and more are available now.

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Supplier Innovations
RSS

Recipe-driven wirecut machine

Prova debuts chestnut flavors, extracts

Clean label, vegan emulsifier

Injector for muffins, cakes and brownies

Extended frying oil life

Consumer interest in caloric reduction explored in webinar

Functional fat flakes

Accurate and gentle depositor

Orbital pan shaker

Chaucer Foods introduces sweet baked ingredients

Current Issues & Directories

Popular Articles

Flowers Foods adding Simple Mills

SPC Group eyes Texas site for new bakery facility

Rotella’s Italian Bakery’s future bakery will be its fastest yet

General Mills fine-tunes value strategy

Popular Galleries

New Oreo products

Hot cocoa flavored new products

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Current Issues & Directories

Popular Articles

Popular Galleries

Supplier Innovations
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