Demand for La Brea Bakery’s Take & Bake line creates urgency for automation 06.14.2021 By Charlotte Atchley Aspire Bakeries sped up plans for automated packaging to meet need created by the COVID-19 pandemic. Read More
Lean manufacturing streamlines La Brea Bakery’s operations 06.14.2021 By Charlotte Atchley Aspire Bakeries' artisan bread brand has adopted a culture of continuous improvement.Read More
Aspire Bakeries rises from the pandemic with new opportunities 06.10.2021 By Charlotte Atchley Innovation and investment allowed the company to pivot and find growth through its La Brea Bakery brand.Read More
Aspire Bakeries invests in sustainability in Van Nuys 06.04.2021 By Charlotte Atchley Zero waste to landfill, reducing energy and water use are major priorities for the company.Read More
La Brea Bakery turns COVID-19 downturn into new production 06.04.2021 By Charlotte Atchley The Van Nuys facility produced masks for most of Aspire Bakeries' facilities.Read More
Aryzta revenues slide 3.5% in third quarter 06.02.2021 By Eric Schroeder Disposal of North America business and assets completed.Read More
Aryzta North America rebrands as Aspire Bakeries 05.20.2021 By Eric Schroeder Move follows company’s acquisition by Lindsay Goldberg.Read More
La Brea Bakery expanding Take & Bake portfolio 04.27.2021 By Eric Schroeder Artisan bread baker adding six new products.Read More
Aryzta to sell Swiss sandwich business 04.02.2021 By Eric Schroeder Bell Food Group to acquire unit as part of broader expansion plans.Read More